Monthly archive for May2016

  • All the seafood...and a delicious cocktail!

    All the seafood...and a delicious cocktail!

Galley, Dinner

I get instant interior-design envy the minute I walk into Galley, situated on an already well-restauranted stretch of Upper Street. What used to be a branch of Strada now looks like a sexy London townhouse, with arty prints, tropical wallpaper and bold zigzag stripes highlighting…

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  • 72 hour beef rib, puck nuggets, chilli cheese fries, bbq beans, the Smokey Beast and more....

    72 hour beef rib, puck nuggets, chilli cheese fries, bbq beans, the Smokey Beast and more....

Bukowski Soho, London

Sitting boldly on D’Arblay Street, just a few doors down from Soho BBQ institution Bodeans, Bukowski’s third – and biggest – London venue doesn’t have its endless queues, but it deserves to. It prides itself on its smoking and char-grilling, as the tantalizing smell on…

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  • A snapshot of heaven

    A snapshot of heaven

  • Cracking combo of creamy burrata and soft salami

    Cracking combo of creamy burrata and soft salami

  • Pici cacio e pepe - looks unnervingly like worms, but tastes SO much better

    Pici cacio e pepe - looks unnervingly like worms, but tastes SO much better

  • Hot and very spicy: tagliarini with nduja sausage

    Hot and very spicy: tagliarini with nduja sausage

Dinner, Padella, London

Londoners lucky enough to have visited Trullo in Highbury & Islington will already know about its glorious, handmade pastas. Now its owners have brought Padella, a pasta-only restaurant to Borough, which, to someone who sees it as its very own food group, is a total…

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